Spicy French Midnight Pasta

Instructions:

1. Boil the pasta in a large pot of salted water until al dente.
2. While the pasta is cooking, heat olive oil in a pan on medium heat. Add finely chopped garlic and stir until it turns golden brown.
3. Add the red chili flakes, salt, and pepper to the pan and stir for 1 minute.
4. Reserve some pasta water, then drain the cooked pasta.
5. Transfer the pasta to the pan and toss to combine with the spicy garlic oil. Add pasta water as necessary to loosen the sauce.
6. Grate Parmesan cheese over pasta and stir until it's well combined and the pasta is creamy.
7. Serve immediately, sprinkle some more Parmesan and chili flakes if desired. Bon Appétit!