Spicy Chicken Croquette

Instructions:

1. 1. Cook the chicken breasts in a pan with a little oil until they're done. Let them cool down, then shred them into small pieces.
2. 2. In a separate dish, mix the shredded chicken, minced garlic cloves, cayenne pepper, salt, and black pepper.
3. 3. Beat the eggs in a small dish. In another dish, place the flour and in another one the breadcrumbs.
4. 4. Take a bit of the chicken mix and shape it into a small pattie. Dip it in the flour, then in the beaten eggs, and then cover it with breadcrumbs.
5. 5. Heat a generous amount of oil in a pan. Once it's hot, fry the croquettes until they're golden brown.
6. 6. Drain the excess oil on kitchen paper. They're ready to be served.