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Quick and Easy Beef Skillet Nachos

Servings: 2

Prep Time: 10 minutes

Cook Time: 15 minutes

Total Time: 25 minutes

Ingredients:

  • 1/2 pound Ground Beef
  • 1 packet Taco Seasoning Mix
  • 1/2 bag Tortilla Chips
  • 1.5 cups Sharp Cheddar Cheese, shredded
  • 1 piece Jalapeno, sliced
  • 1 can Diced Tomatoes
  • 1 jar Black Olives, sliced
  • to taste Ranch Dressing
  • 2 stalks Green Onions
  • to taste Sour Cream
  • to taste Guacamole

Instructions:

  1. In a large skillet, cook the ground beef over medium-high heat until no longer pink. Drain the fat.
  2. Stir in the taco seasoning mix and diced tomatoes. Allow to simmer for five minutes.
  3. Preheat oven to 375F (190C).
  4. Place half of the tortilla chips on the bottom of an oven-safe skillet.
  5. Spread half of the beef mixture on top of the chips, followed by 1/2 cup of cheese.
  6. Repeat this layer with the remaining chips, beef, and cheese.
  7. Bake for 10-15 minutes or until cheese is melted and bubbly.
  8. Top with jalapenos, olives, ranch dressing, green onions, sour cream, and guacamole. Serve immediately.