
Pasta Salad Snack Cups
Servings: 6
Prep Time: 15 minutes
Cook Time: 10 minutes
Total Time: 25 minutes
Ingredients:
- 2 cups Penne pasta
- 1 tablespoon Olive oil
- 1 cup Cherry tomatoes
- 1/2 cup Black olives
- 1/2 cup Feta cheese, crumbled
- 1/2 cup Italian dressing
Instructions:
- 1. Cook the penne pasta according to the package instructions until it's al dente. Rinse under cold water and drizzle with olive oil.
- 2. Slice the cherry tomatoes and black olives.
- 3. In a large bowl, combine the pasta, cherry tomatoes, black olives, and feta cheese.
- 4. Pour the Italian dressing over the mixture and toss to combine.
- 5. Divide the pasta salad into plastic cups for easy snacking. Refrigerate until ready to serve.