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Mixed Berry Pancakes

Servings: 4

Prep Time: 15 minutes

Cook Time: 20 minutes

Total Time: 35 minutes

Ingredients:

  • 2 cups flour
  • 1 tablespoon sugar
  • 1 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon salt
  • 2 cups milk
  • 2 pcs eggs
  • 1/4 cup butter, melted
  • 2 cups mixed berries
  • as needed maple syrup

Instructions:

  1. In a large bowl, combine the flour, sugar, baking powder, baking soda, and salt.
  2. In a separate bowl, whisk together the milk, eggs, and melted butter.
  3. Gradually add the wet ingredients into the dry ingredients and stir until combined.
  4. Gently fold the mixed berries into the batter.
  5. Heat a non-stick skillet over medium heat. Pour 1/4 cup of batter onto the skillet for each pancake.
  6. Cook until bubbles appear on the surface, then flip and cook until golden brown on the other side.
  7. Serve warm with maple syrup.