Midnight Masala Pork

Instructions:

1. 1. Cut the pork loin into bite-sized pieces.
2. 2. Heat the oil in a pan over medium flame.
3. 3. Add the chopped onions and garlic to the pan and sauté until golden brown.
4. 4. Add the tomatoes, masala powder and salt into the pan.
5. 5. Stir well and cook for about 10 minutes until the tomatoes are soft and the spices well combined.
6. 6. Add the chopped pork, cover the pan and let it cook for about 30 minutes or until the pork is tender and cooked through.
7. 7. Check the seasoning and adjust if necessary.
8. 8. Serve the Midnight Masala Pork hot, perfect for your midnight cravings.