Recipeso logo

Lean Midnight Turkey Burger

Servings: 2

Prep Time: 15 mins

Cook Time: 10 mins

Total Time: 25 mins

Ingredients:

  • 1/2 lb Ground turkey
  • 2 pieces Whole wheat buns
  • 2 leaves Lettuce
  • 1 medium Tomato
  • 1 small Onion
  • 1 tbsp Light mayonnaise
  • 1 slice Low-fat cheese
  • 1 tsp Olive oil
  • To taste Salt
  • To taste Pepper

Instructions:

  1. 1. Season the ground turkey with salt and pepper.
  2. 2. Form the seasoned turkey into two patties.
  3. 3. Heat a griddle or frying pan over medium heat and add olive oil.
  4. 4. Cook the patties for 5 minutes on each side or until cooked through.
  5. 5. While the patties are cooking, prepare the buns. Spread a thin layer of light mayonnaise on each bun. Place a lettuce leaf on the bottom half of each bun.
  6. 6. Slice the tomato and onion. Place a slice of tomato and a slice of onion on top of the lettuce.
  7. 7. Once the patties are cooked, place them on top of the onion and tomato. Place a cheese slice on top of each patty.
  8. 8. Cover with the top half of the bun and serve