French Style Midnight Omelette

Instructions:

1. Crack the eggs into a bowl, add salt and pepper and whisk until blended.
2. Heat a non-stick frying pan over medium-high heat. Add the butter and let it melt.
3. Pour the eggs into the pan. Let the eggs cook for a couple of minutes until they start to set around the edges.
4. Sprinkle the grated cheese evenly on the eggs.
5. Cook for another 3-5 minutes until the cheese is melted and the omelette is cooked to your liking.
6. Sprinkle the fresh chives over the omelette.
7. Slide the omelette out of the pan onto a plate. Fold in half and serve immediately.