
Easy Midnight Tuna Melts
Servings: 2
Prep Time: 10 minutes
Cook Time: 10 minutes
Total Time: 20 minutes
Ingredients:
- 1 can Canned Tuna
- 4 slices Bread Slices
- 2 tablespoons Mayonnaise
- 1 tablespoon Dill Pickle Relish
- 4 slices Cheddar Cheese
- To Taste Salt and Pepper
Instructions:
- Preheat your oven's broiler on high.
- Drain the canned tuna well.
- In a bowl, mix together the tuna, mayonnaise, and dill pickle relish. Season with salt and pepper to taste.
- Lay the bread slices out on a baking sheet. Distribute the tuna mixture evenly among them.
- Top each piece of bread and tuna with a slice of cheddar cheese.
- Place the baking sheet under the broiler and broil until the cheese is bubbly and slightly browned, about 3-4 minutes. Watch it closely to prevent burning.
- Serve hot and enjoy your quick & easy midnight tuna melts!