BBQ Pulled Pork Sandwich
Servings: 4
Prep Time: 15 minutes
Cook Time: 8 hours
Total Time: 8 hours 15 minutes
Ingredients:
- 1 pcs Pork shoulder roast
- 1.5 cups BBQ Sauce
- 0.5 cups Brown sugar
- 0.5 cups Apple cider vinegar
- 1 tbsp Worcestershire sauce
- 4 pcs Buns
- 1 tsp Salt
- 0.5 tsp Pepper
Instructions:
- Season the pork shoulder roast with salt and pepper.
- Place the roast in a slow cooker.
- In a bowl, mix together the BBQ sauce, brown sugar, apple cider vinegar, and Worcestershire sauce.
- Pour the sauce mixture over the roast in the slow cooker.
- Cook on low for 8 hours.
- After the pork is cooked, pull it apart with two forks.
- Serve the pulled pork on buns with extra BBQ sauce.